Although the end results of this bout of creative cooking were to be eaten by two, not one, Sally Parrott Ashbrook reminisces to when she was a single girl and lists some excellent tips about key ingredients that make simple meals, that feel fancy. She says that, “The key to those ingredients is that they have a long shelf life,” making them ideal contenders for the single person’s kitchen cupboard.
Front Page | About | Contact | Subscribe | 
Random rants and miscellaneous mewsings on nothing, the internet, culture, food, cats and life in a foreign country … in three languages; English, Spanish and Rubbish.
If you found something you like here, why not subscribe?
Sponzurz
